Nueske’s Applewood Smoked Meats plans to expand its facility in Wittenberg, increasing its manufacturing facilities and adding more jobs.
Nueske’s, a third-generation family owned and operated 83-year-old specialty smokehouse is known for its rich, flavorful Applewood Smoked Bacon. Nueske’s also creates a variety of smoked hams, poultry, sausages and other meats that have received national acclaim for their flavor and consistent quality.
The Wisconsin smokehouse employs about 170 people and plans to hire more employees for additional permanent positions created by the expansion.
“Our loyal customers know that our signature flavor, consistency and quality are our top priorities," said Tanya Nueske, CEO of Nueske’s Applewood Smoked Meats. "This expansion will provide us with an even greater ability to give our customers everything they expect from Nueske’s.”